Food and Entertaining - celebrate summer flavors

Famous Fudge

  • Serves:

    24
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Ingredients


  • 1-1/2 cups granulated sugar
  • 1 (5-ounce) can NESTL��® CARNATION® Evaporated Milk 
  • 2 tablespoons butter or margarine
  • 1/4 teaspoon salt
  • 2 cups miniature marshmallows
  • 1-1/2 cups (9-ounces) NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels 
  • 1/2 cup chopped pecans or walnuts (optional)
  • 1 teaspoon vanilla extract
Famous Fudge

Instructions

  1. LINE 8-inch square baking pan with foil.
  2. COMBINE sugar, evaporated milk, butter and salt in medium, heavy-duty saucepan. Bring to a full rolling boil over medium heat, stirring constantly. Boil, stirring constantly, for 4 to 5 minutes. Remove from heat.
  3. STIR in marshmallows, morsels, nuts and vanilla extract. Stir vigorously for 1 minute or until marshmallows are melted. Pour into prepared baking pan; refrigerate for 2 hours or until firm. Lift from pan; remove foil.

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